Chickpea Tuna Salad: Hearty, Plant-Based Texture
Mashed chickpeas replace fish in this quick, protein-packed salad. Tangy, crunchy, and ready in under 10 minutes for lunch.
Jan 12, 2024

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8 stories for“sandwich filling”
Mashed chickpeas replace fish in this quick, protein-packed salad. Tangy, crunchy, and ready in under 10 minutes for lunch.
Jan 12, 2024

Bread, toum, chicken, pickles, chips. The order matters, the wrap has to be pressed, and yes, the chips go inside. This is the sandwich as it is actually sold on the street.
Aug 14, 2026

Popeyes put a $5 honey chicken biscuit on its permanent menu on 28 September. This home version fries buttermilk-brined thighs and bakes tall, flaky biscuits to hold them.
Oct 16, 2026

Arby's put three chicken cheesesteaks on its menu on 12 October. This version takes 50 minutes, sears the chicken hot and fast, and keeps the cheese properly molten.
Oct 26, 2026

Layered bulgur and meat with a savory spiced filling, baked until golden. This show-stopping Lebanese dish is easier than it looks.
Jul 25, 2024

Roasted red peppers, toasted walnuts, pomegranate molasses and a chilli paste that is smoky rather than hot. The trick is a coarse texture and restraint with the oil.
Jun 14, 2023

Three constructions account for nearly every leather shoe sold. One can be resoled indefinitely, one can be resoled a few times, and one is thrown away when the sole wears through. How to tell which you are holding.
Sep 6, 2026

From a museum-attached vegan kitchen to a Pearl Qatar juice bar chain, Doha's plant-based restaurants are small in number but sharp in ambition.
Dec 18, 2025
