Beirut and Lebanon's Vegan and Plant-Forward Tables
Centuries of fasting cuisine gave Lebanon a plant-based head start. Here is where that history shows up on menus across Beirut today.
Mar 5, 2026

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60 stories for“rest days”
Centuries of fasting cuisine gave Lebanon a plant-based head start. Here is where that history shows up on menus across Beirut today.
Mar 5, 2026

A Michelin-starred vegetarian tasting menu, a food court burger stand, and the cafes in between: plant-based dining across Dubai and Abu Dhabi.
Aug 14, 2025

From a museum-attached vegan kitchen to a Pearl Qatar juice bar chain, Doha's plant-based restaurants are small in number but sharp in ambition.
Dec 18, 2025

The cuisine of the country is the hardest one to find in it. A practical guide to the kinds of places that serve it properly, what to order first, and when the calendar does the work for you.
Aug 10, 2026

Cold-pressed juice bars, Armenian-Lebanese plant plates, and a vegan bakery in Ar Rawdah: how Riyadh and Jeddah are building a real vegan dining map.
Oct 2, 2025

A vegan bakery in Janabiyah, a Four Seasons tasting menu backed by a Saudi prince, and Muscat's coconut-bowl breakfast spot: the region's quieter vegan scene.
May 27, 2026

Fitness does not protect you and youth does not either. The only reliable defences are a slow ascent, sleeping lower than you climbed, and turning round at the first sign that the headache is not going away.
Dec 9, 2025

Shoulder season is cheaper, emptier and usually better weather than the peak it sits beside. It also has failure modes, and knowing which ones apply is the difference between a bargain and a wasted trip.
Aug 8, 2026

Cancellations and rerouting across regional airspace are turning live airline checks, longer connection buffers and flexible bookings into essential trip planning.
Jul 24, 2026

Two months after Iran and Israel's war grounded Gulf flights, travel demand is rebuilding, though not evenly and not everywhere at once.
Aug 28, 2025
